Wholly Australian-owned and operated, Comcater is committed to bringing you world leading brands in commercial food service equipment. For over 44 years we have provided cutting-edge technology, quality, performance, reliability and value; we have a product range and expertise to advise on the right equipment best suited for your scale of operation and budget. Our equipment specialists are armed with in-depth knowledge of the latest technology to deliver solutions to increase efficiency wherever possible – be that in sustainability, usage, costs, safety or footprint.

Dilmah is a genuinely ethical, producer-grown tea company. Legendary teamaker Merrill J. Fernando disrupted the colonial tea trade when he founded Dilmah in 1985 with a mission to Make The World A Better Tea. As the best-known Sri Lankan brand enjoyed in over 100 countries, Dilmah takes the lead in bringing innovation to a global tea category. The family business offers a variety of single region teas, infusions and extracts from wellness to speciality to luxury collections, and most recently launched Dilmah Ceylon Cinnamon.

Dilmah hosts signature epicurean events, School of Tea sessions and tea-inspired competitions, such as The Real High Tea and Natural Luxury Sommelier, which reinvent the tea experience and showcase the authenticity, versality and creativity of tea. Numerous awards of international recognition have been bestowed on the founder and the company, including the Business for Peace Award to Merrill J. Fernando in 2015.

Challenging conventions, the company invests at least 15% of pre-tax profits on environmental and biodiversity conservation initiatives through Dilmah Conservation and helping communities in need through the MJF Charitable Foundation. This is a powerful story of a passion for quality and natural goodness, while delivering on a promise of kindness to people and nature.

Nespresso Professional is the coffee partner of choice for international luxury hotel chains and renowned fine dining chefs, due to the high coffee quality and consistency. In Singapore, more than half of Michelin-starred restaurants and more than 70% of 4- and 5-star hotels use Nespresso Professional coffee machines.

Through the Nespresso AAA Sustainable Quality™ Program – a sourcing system co-created with the Rainforest Alliance in 2003, Nespresso aims to deliver consistently high-quality coffee and provide an ecologically and socially better environment for farmers. In Singapore, Nespresso partners with hotels and restaurants to recycle used coffee capsules through a well-established capsule recycling programme. The used coffee grounds are turned into compost for local farms, and the aluminium casings are upcycled into everyday items like bicycle frames, coasters and pens.

For more information on how you can partner with Nespresso to elevate coffee experiences while driving sustainability goals for your hospitality business, visit www.nespresso.com/pro/sg/en/hotel-coffee-machines

ReLove supports people starting over who have experienced homelessness, been impacted by domestic violence, or are exiting incarceration. We put dignity and choice at the heart of what we do. The ReLove Free Store is a safe place where people can choose everything they need to start over, from furniture to household essentials.

We rescue furniture at scale from the hotel and property industries, retailers and the community, creating an environmental solution to a social need.

We believe in the power of community connection, creating an inclusive space where everyone has the opportunity to help others rebuild their lives with dignity and respect.

www.relove.org.au